Noom Thai Chili Green Pepper Seeds (Capsicum annuum)
Noom Thai Chili is a highly productive and flavorful pepper variety originating from Thailand, known for its vibrant green fruits, mild heat, and exceptional versatility in the kitchen. A staple in Thai cuisine, this chili is prized for its ability to enhance the flavor of traditional dishes like curries, stir-fries, and soups, while also being a great addition to global recipes.
Noom Thai Chili plants are vigorous and compact, growing to a height of 60–80 cm. They produce slender, elongated fruits, typically measuring 6–8 cm in length and 1 cm in diameter. The fruits are smooth, glossy, and mature from green to bright red, although they are commonly harvested in their green stage for a milder flavor. Each pepper weighs about 5–7 grams, and the plant continues to produce throughout the growing season. The heat level is moderate, ranging from 30,000 to 50,000 Scoville Heat Units (SHU), making it ideal for enhancing dishes without overwhelming the palate.
The flavor profile of Noom Thai Chili is slightly sweet with earthy undertones and a touch of citrusy brightness. Its heat is balanced, complementing its robust taste, making it an essential ingredient in both fresh and cooked dishes. These chilies are perfect for pickling, drying into chili flakes, or adding a fresh kick to salads and garnishes.
Cultivation Recommendations:
• Start seeds indoors 6–8 weeks before the last frost date. Maintain a temperature of 26–30°C for optimal germination, which usually takes 7–14 days.
• Transplant seedlings outdoors when soil temperatures exceed 20°C, ensuring full sunlight and spacing of 30–45 cm between plants with rows spaced 60–90 cm apart.
• Use fertile, well-draining soil with a pH of 6.0–7.0. Regular watering is essential to keep the soil evenly moist but avoid waterlogging.
• Apply a balanced fertilizer during early growth stages and switch to a phosphorus-rich formula during flowering and fruit production.
• Harvest green fruits for a milder taste or allow them to ripen fully to red for a more intense flavor and higher heat level.
Noom Thai Chili is a versatile pepper perfect for gardeners and chefs who value both flavor and productivity. Its consistent yield and balanced heat make it an excellent choice for fresh use, preservation, or ornamental garden displays.
Each packet contains 10 high-quality seeds, meticulously selected for optimal germination rates. Orders are processed within 1–2 days and typically delivered within 1–2 weeks across India and worldwide.
Grow this flavorful and versatile Thai chili pepper with premium seeds from Deodar Seeds.
Noom Thai Chili is a highly productive and flavorful pepper variety originating from Thailand, known for its vibrant green fruits, mild heat, and exceptional versatility in the kitchen. A staple in Thai cuisine, this chili is prized for its ability to enhance the flavor of traditional dishes like curries, stir-fries, and soups, while also being a great addition to global recipes.
Noom Thai Chili plants are vigorous and compact, growing to a height of 60–80 cm. They produce slender, elongated fruits, typically measuring 6–8 cm in length and 1 cm in diameter. The fruits are smooth, glossy, and mature from green to bright red, although they are commonly harvested in their green stage for a milder flavor. Each pepper weighs about 5–7 grams, and the plant continues to produce throughout the growing season. The heat level is moderate, ranging from 30,000 to 50,000 Scoville Heat Units (SHU), making it ideal for enhancing dishes without overwhelming the palate.
The flavor profile of Noom Thai Chili is slightly sweet with earthy undertones and a touch of citrusy brightness. Its heat is balanced, complementing its robust taste, making it an essential ingredient in both fresh and cooked dishes. These chilies are perfect for pickling, drying into chili flakes, or adding a fresh kick to salads and garnishes.
Cultivation Recommendations:
• Start seeds indoors 6–8 weeks before the last frost date. Maintain a temperature of 26–30°C for optimal germination, which usually takes 7–14 days.
• Transplant seedlings outdoors when soil temperatures exceed 20°C, ensuring full sunlight and spacing of 30–45 cm between plants with rows spaced 60–90 cm apart.
• Use fertile, well-draining soil with a pH of 6.0–7.0. Regular watering is essential to keep the soil evenly moist but avoid waterlogging.
• Apply a balanced fertilizer during early growth stages and switch to a phosphorus-rich formula during flowering and fruit production.
• Harvest green fruits for a milder taste or allow them to ripen fully to red for a more intense flavor and higher heat level.
Noom Thai Chili is a versatile pepper perfect for gardeners and chefs who value both flavor and productivity. Its consistent yield and balanced heat make it an excellent choice for fresh use, preservation, or ornamental garden displays.
Each packet contains 10 high-quality seeds, meticulously selected for optimal germination rates. Orders are processed within 1–2 days and typically delivered within 1–2 weeks across India and worldwide.
Grow this flavorful and versatile Thai chili pepper with premium seeds from Deodar Seeds.
Noom Thai chili green pepper seeds - 10
- Brand: Deodar Seeds
- Product Code: PEP42
- Availability: In Stock
₹255.00