Selected Peanuts Seeds (Arachis hypogaea)
General Description
Selected Peanuts, also known as groundnuts or earthnuts, are a high-yielding legume variety valued for their rich flavor, high protein content, and adaptability to various climates. Originally domesticated in South America, peanuts have been cultivated worldwide for centuries due to their nutritional benefits and culinary versatility. They grow underground, making them unique among common legumes.
Plant Characteristics
This fast-growing, bushy plant reaches a height of 30–60 cm (12–24 inches) and spreads laterally as it matures. The plant produces small yellow flowers, which, after pollination, develop into pods underground. Each pod contains 2–4 seeds, with a light brown shell and edible kernel. The seeds range in size depending on the variety but generally measure 1–2 cm (0.4–0.8 inches) in length.
Taste and Nutritional Benefits
Peanuts have a rich, nutty flavor with a creamy texture when roasted. They are an excellent source of protein, healthy fats, fiber, and essential vitamins such as B-complex and vitamin E. Peanuts are also rich in antioxidants and beneficial plant compounds, supporting heart health, brain function, and overall well-being.
Cultivation Recommendations
• Sow seeds directly in warm, well-drained soil at a depth of 3–5 cm (1–2 inches).
• Germination occurs within 7–10 days at an optimal temperature of 20–30°C (68–86°F).
• Space plants 20–30 cm (8–12 inches) apart to allow for proper root development.
• Prefers full sun and moderate watering, ensuring the soil remains moist but not waterlogged.
• Harvest in 100–130 days, when leaves begin to yellow and pods mature underground.
Uses and Applications
Peanuts are widely used in both culinary and industrial applications. They are commonly roasted, boiled, ground into peanut butter, or processed into oil. They are a key ingredient in various cuisines, including Asian, African, and Latin American dishes. Peanuts are also used in confectionery, baking, and snack production due to their rich taste and high nutritional value.
Packaging
Our Selected Peanut seeds are carefully chosen for high germination rates, purity, and strong plant vigor. Each batch undergoes strict quality control to ensure optimal performance and high-yield harvests.
Shipping Information
Orders are processed within 1–2 days, with worldwide and India shipping averaging 1–2 weeks.
Grow this nutritious and versatile legume with premium seeds from Deodar Seeds.
General Description
Selected Peanuts, also known as groundnuts or earthnuts, are a high-yielding legume variety valued for their rich flavor, high protein content, and adaptability to various climates. Originally domesticated in South America, peanuts have been cultivated worldwide for centuries due to their nutritional benefits and culinary versatility. They grow underground, making them unique among common legumes.
Plant Characteristics
This fast-growing, bushy plant reaches a height of 30–60 cm (12–24 inches) and spreads laterally as it matures. The plant produces small yellow flowers, which, after pollination, develop into pods underground. Each pod contains 2–4 seeds, with a light brown shell and edible kernel. The seeds range in size depending on the variety but generally measure 1–2 cm (0.4–0.8 inches) in length.
Taste and Nutritional Benefits
Peanuts have a rich, nutty flavor with a creamy texture when roasted. They are an excellent source of protein, healthy fats, fiber, and essential vitamins such as B-complex and vitamin E. Peanuts are also rich in antioxidants and beneficial plant compounds, supporting heart health, brain function, and overall well-being.
Cultivation Recommendations
• Sow seeds directly in warm, well-drained soil at a depth of 3–5 cm (1–2 inches).
• Germination occurs within 7–10 days at an optimal temperature of 20–30°C (68–86°F).
• Space plants 20–30 cm (8–12 inches) apart to allow for proper root development.
• Prefers full sun and moderate watering, ensuring the soil remains moist but not waterlogged.
• Harvest in 100–130 days, when leaves begin to yellow and pods mature underground.
Uses and Applications
Peanuts are widely used in both culinary and industrial applications. They are commonly roasted, boiled, ground into peanut butter, or processed into oil. They are a key ingredient in various cuisines, including Asian, African, and Latin American dishes. Peanuts are also used in confectionery, baking, and snack production due to their rich taste and high nutritional value.
Packaging
Our Selected Peanut seeds are carefully chosen for high germination rates, purity, and strong plant vigor. Each batch undergoes strict quality control to ensure optimal performance and high-yield harvests.
Shipping Information
Orders are processed within 1–2 days, with worldwide and India shipping averaging 1–2 weeks.
Grow this nutritious and versatile legume with premium seeds from Deodar Seeds.